Posts Tagged ‘spirituality of food’
The Gospel Is a Story of Meals
May 22, 2019
“The book of Genesis opens in a garden,” Kendall Vanderslice writes in We Will Feast: Rethinking Dinner, Worship and the Community of God. As a child, she spent afternoons with a friend making “concoctions” and learning to bake bread. Later, she says, “that developed into an interest in the Eucharist.” Vanderslice became a baker, earned…
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